Menu à la carte

Tuna Ceviche Bites “Asiatico”

Marinated Raw Red Tuna in Asian Inspired Flavors

Fried Calamari Rings in Panko Crumbs

Accompanied with Homemade Tartar Sauce

The Beef Carpaccio

Osmotized Radishes, Parmesan Chips, Rocket, Extra Virgin Olive Oil and Lemon Gel

Zamburiñas on the Half Shell

Wakame Salad, Ponzu, Katsuobushi and Lime

Grilled Jumbo Tiger Prawns

4 Prawns with Citrus Mayonnaise

Burrata with Pickled Pear

Confit Cherry Tomatoes, Smoked Sardines and Basil Emulsion

Octopus and Prawns „Ensaladilla“

Potato, Carrot, Smoked Paprika Mayonnaise and Black Olives Grissini

Olives, Red Alioli & Warm Bread

Fish Soup Mediterranean Style

Shrimp, Fish, Calamari, Mussels, Octopus in a Tomato Sauce with Crostini

Grilled Whole Fish of the Day

Served with a Mixed Salad (Add: Fresh Cut Fries 4.50€ )

Black Seafood Spaghetti

Squid Ink Spaghetti with Mixed Seafood, Saffron Cream Sauce and Coriander

Slow-Braised Iberian Pork Ribs

Sóller Oranges BBQ Sauce, Confit Apple, Celeriac Purée and Coleslaw

Grill Sea Bass with Cauliflower and Beetroot

Cream of Cauliflower and Beetroot, Slow-Cooked Leek and Seaweed „Chimichurri“

Fish & Chips

Battered Cod Fillet, Fresh Cut Chips, Mushy Peas, Gherkins, Tartar Sauce

Kingfisher Burger

Sea Bass Fillet Breaded in Panko Bread Crumbs, Tartare Sauce, Pickled Cucumber, Fresh Tomato, Baby Spinach and Iberian Pancetta, Sweet Potato Fries and Blue Cheese Sauce

Passion Fruit Crème Brûlée

Homemade and Simple, one of the Best Desserts in the World

Brownana

Brownie, Caramelised Banana and Fruit of the Forest Cream (Add: Vanilla Ice Cream 3€)

Basque Cheese Cake

Wild Mushroom-Jam with Camagrocs

Daily Dessert Selection

Ask our Service Staff for the Daily Offer

Selection of Local Ice Creams

3 Scoops of Ice Cream and Garnish

Special Coffees

International standard Liqueur Coffees

Premium or Standard Brandy, Whiskey, Rum, Liqueur

Ask for our selection or your favorite